In this zero waste recipe we used every single part of organic onions including the skin which got dried and grinded to make a condiment. Cheap, quick and fully plant based! This is our twist on the traditional French onion soup 🇫🇷 FRENCH ONION SOUP: 🧅 🍲 - 50 x g vegan block butter - 1 x tbsp olive oil - 800 x g organic onions - 1 x tsp sugar - 4 x garlic cloves - 2 x tbsp plain flour - 250 x ml white wine - 900 x ml homemade veggie stock - 4 x slices baguette - 100 x g vegan cheddar *save t

How to Cut an Onion in Less Than 60 Seconds Tip: Place the onion in the freezer for 1-5 minutes beforehand to avoid getting tears in your eyes! http://www.wikihow.com/Cut-an-Onion | wikiHow