Lemon Drizzle Bundt Cake 🍋 This bright and zesty Lemon Drizzle Bundt Cake is light, buttery, and full of fresh lemon flavour. It’s topped with a tangy lemon glaze and finished with homemade candied lemon slices for a showstopping finish. The sponge is made with real lemon zest and a hint of milk to keep it soft and moist. Once baked, it’s soaked in a simple lemon drizzle that sinks into the cake while it’s still warm—making every bite irresistibly moist and flavourful. 💡 No bundt tin? No probl

This fudgy Chocolate Bundt Cake is a one bowl recipe for chocolate perfection. ✅Recipe: https://thestayathomechef.com/chocolate-bundt-cake/ | The Stay At Home Chef