Maple Sticky Bun Pull Apart Bread Save this recipe: https://taste.md/2kn4mVb | Tastemade

SUPERSOFT PECAN CINNAMON ROLLS How to make a super soft Caramel Pecan Roll. Here's what you'll need: For the caramel: 1 cup sugar (200g) 1/4 cup butter (55g) unsalted 3/4 cup heavy cream (190ml) 1/4 tsp salt FILLING: 1 cup pecans (140g) 1 cup dark brown sugar (200g) 1 tbsp cinnamon powder (8g) 1/2 tsp salt (2g) 3/4 cup softened butter (170g) For the dough: 1 cup milk (250ml) 1 large egg 3 tbsp sugar (45g) 2 tsp instant yeast (6g) 3 and a half cup all purpose flour (437g) 1 tsp salt (5g) 1/4 cup

How to make cinnamon pecan rolls I made these pecan rolls out of left over yeast roll dough. The link for the yeast roll video is in the comments below ⬇️. Please like share ans follow for more delicious recipes. | Cooking with Chef Anthony Smackin LLC