Sheri Castle demonstrates a surprisingly quick and simple way to restore crystallized honey to its smooth, liquid state. Find more tips and tricks on The Key Ingredient with Sheri Castle on Thursdays on PBS NC and the PBS app. | PBS North Carolina

How to heat your honey 🍯 Crystallized honey is honey that has gone through a natural process where the sugars in the honey have formed crystals, giving it a different texture and appearance. Crystallized honey is not expired and is perfectly safe to eat, although it’s not as easy to spread or scoop! It’s best to use a glass jar because a plastic bottle of honey will certainly melt! 🍯🍯 I like to bring my water to a gentle boil (these are thick mason jars) and place the honey jar inside the pot