Pecan Pie Crescent Rolls Golden Pecan Pie Crescent Rolls with Caramel Drizzle Recipe Ingredients: 1 (8-count) can refrigerated crescent roll dough 1 cup chopped pecans 1/2 cup brown sugar, packed 3 tablespoons unsalted butter, melted 1 teaspoon vanilla extract 1 teaspoon ground cinnamon Pinch of salt 1/4 cup corn syrup or maple syrup Optional: caramel sauce and powdered sugar for topping Directions: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. In a medium bowl

No breadmaking is required to make these INCREDIBLE sticky rolls! FULL recipe here; https://www.melissassouthernstylekitchen.com/easy-caramel-pecan-sticky-rolls/ | Melissa's Southern Style Kitchen

These *Easy Caramel Pecan Sticky Rolls* are dripping with gooey homemade caramel! Get the full recipe here:http://www.melissassouthernstylekitchen.com/easy-caramel-pecan-sticky-rolls/ | Melissa's Southern Style Kitchen