Recipe⤵️ Would you eat this? Homemade Butter Ingredients: 1 cup heavy cream Directions: In a large bowl, use an electric mixer to mix the heavy cream until the liquid starts to separate from the fat Drain the liquid, then use your hands to press the remaining butter together into a ball, squeezing out any excess liquid Transfer the butter to a bowl of cold water, repeating the steps of rinsing and squeezing 2-3 more times In a bowl, combine the butter with a pinch of seal salt, for flavor Enjoy!

Traditional Chinese Tomato Sauce Making

Spicy Chilli Eggplant Recipe | Easy & Delicious Chinese Style Eggplant

2 Ingredient Berry Ice Cream .No Ice Cream Maker Needed! #icecream

പലതുള്ളി പെരുവെള്ളം 😍| Money Bank Making DIY Craft With Coconut Shell 🐼