Guyanese oil / paratha roti! What’s your next move with these? Recipe: https://metemgee.com/2020/01/15/easy-paratha-oil-roti/ | Metemgee

Discover the Flavors of Guyana: A Culinary Melting PotGuyanese cuisine is a vibrant celebration of our diverse cultural heritage, where African, Indian, Indigenous, Portuguese, Chinese, and European influences blend to create an unforgettable culinary experience. Each dish tells a story of tradition and community, from the spicy warmth of a Creole pepperpot to the aromatic spices of an Indian-inspired curry.Our streets come alive with the savory aroma of cook-up rice, cassava bread, and dhal pur