Aloo Paratha is an Indian flatbread stuffed with a spicy and flavorful potato filling. It is one of the most popular breakfasts and is best enjoyed with plain yogurt, butter, and pickles. Check out my easy recipe with many variations, tips, and tricks. Full detailed recipe - https://www.whiskaffair.com/aloo-paratha-recipe/ Ingredients For The Dough ▢2 cups whole wheat flour (gehu ka atta) ▢½ teaspoon salt ▢1 tablespoon oil ▢ghee or oil for frying For The Filling ▢1 pound potatoes (500 g, boiled,