PRINT the recipe: https://www.wyseguide.com/peanut-clusters/ Peanut clusters are a classic. Mom always did, and still does, make these. The only surprising part is you use more than just dark chocolate! They're super simple, yet so delicious. I can still see Dad coming in from doing chores and grabbing a few peanut clusters ❤️ INGREDIENTS - 16 oz white chocolate - 12 oz semi-sweet chocolate - 1 1/2 lb roasted and salted Spanish peanuts INSTRUCTIONS Melt chocolates in a heatproof bowl and set ove

PRINT the recipe: https://www.wyseguide.com/lasagna-casserole/ Rather than assembling an entire layered dish, this lasagna casserole takes away all of the work without any sacrifice in flavor! You’ll love this cozy, comforting dish, whether it’s cool outside or not! INGREDIENTS - 10 oz rigatoni For the sauce: - 1 lb Italian sausage - 1 onion, diced - 3 cloves garlic, minced - 2 tsp Italian seasoning - 1/2 tsp black pepper - 3/4 tsp kosher salt - 24 oz pasta sauce For the ricotta mixture: - 2 lar

Ready for the best Swiss meringue buttercream? Here you go! #frosting #sugar #baking | Wyse Guide

PRINT the recipe here: https://www.wyseguide.com/bread-and-butter-quick-pickles/ If you’re scared of canning but want to learn the art of preserving, making a refrigerator pickle is the way to go! This easy-to-make recipe is terrific if you want some quick pickles with a classic flavor profile! INGREDIENTS - 2 lb cucumbers - 1 cup water - 1 cup apple cider vinegar - 1 tbsp kosher salt - 3 tbsp sugar - 1 tsp turmeric - 1/4 tsp red pepper flakes - 3/4 tsp whole cloves (about 5 cloves) - 1 tsp must

PRINT the recipe: https://www.wyseguide.com/spicy-peanut-noodles/ If you're looking for a weeknight meal to make that takes 30 minutes of less, this is the one! This spicy peanut noodle recipe is a marriage of a bit of sweet and sour, all combined with delicious noodles! INGREDIENTS - 8 oz brown rice noodles - 3 scallions, chopped - 5 carrots, cut into matchsticks - 1 medium red bell pepper ,cut into matchsticks - 2 cloves garlic, minced - 1/3 cup creamy peanut butter - 2 tbsp rice wine vinegar

PRINT the recipe: https://www.wyseguide.com/traditional-stuffing/ This easy-to-make stuffing is nothing new, super traditional, and is so delicious! It’s the perfect side dish to make for this Thanksgiving if you want to please the entire table! INGREDIENTS - 1 loaf bread (about 12 cups in 1/2-inch cubes) - 8 tbsp unsalted butter - 2 stalks celery, diced - 1 onion, diced - 2 carrots, diced - 1 1/2 tsp kosher salt, separated - 2 tbsp minced fresh sage - 2 tsp minced fresh thyme - 1 tsp black pepp