Rachel, a tech product manager from Connecticut, and Corey, a communications professional from Bethesda, connected on the ...

Georgetown’s Chez Billy Sud is known for its very Parisian dining room, while Arlington’s Café Colline is airier and more ...

The slogan of this Mount Pleasant Italian restaurant is “mediocritas exquisita”—exquisite mediocrity. Indeed, the small ...

Lunar New Year begins on Wednesday, January 29, and festive events around DC are commemorating the Year of the Snake with ...

If you’re not already a falafel fan, the herby green orbs made with fava beans instead of chickpeas at these Egyptian ...

Bar veterans Paul Taylor and Sherra Kurtz cleverly harness ’90s fast-food nostalgia at their Shaw sandwich shop/cocktail bar.

The team behind popular arcade bar Player’s Club is bringing even more games to Logan Circle with a just-opened sister bar ...

This decade-old Bloomingdale Italian spot exudes warmth and congeniality, nailing that mix of precision and laid-backness you ...

Jeanine Prime’s restaurants showcase the melting pot of Caribbean cuisine in two stylish settings—Cane is a petite all-day ...

It’s easy to rag on red-sauce standards that are as common in sports bars as they are in Italian American restaurants. But ...

There’s one compelling reason to trek out to Darnestown for this “Neo-Neapolitan” pizza: the dough. It’s a chewy-crispy-puffy ...

It’s a big day for the restaurant industry: this morning, the James Beard Foundation announced the 2025 semifinalists for its ...