The International Union for Conservation of Nature (IUCN) today released an update to its Red List of Threatened Species. The ...
The Earth is now in the midst of its sixth major animal (and plant) extinction. The last mass extinction—approximately 65 million years ago—caused the disappearance of the dinosaurs. Although ...
The Earth is currently experiencing its sixth major extinction event. One million species globally are at risk of extinction in the next few decades, including 27 percent of the world’s mammals, 41 ...
Since 2007, AWI has led efforts to compel restaurants in US states and territories to stop serving shark fin soup, dumplings, and other shark fin products. Although hundreds of restaurants still serve ...
The human-animal bond is mutually beneficial, and the welfare of people and their pets is inextricably linked. At times, the welfare of both is jeopardized by concerns such as homelessness or abuse.
Use the links below to learn more about our programs.
In 2019, Canada enacted a ban on the import and export of shark fins not still naturally attached to the rest of the shark, becoming the first G20 nation to do so. Below is a directory of restaurants ...
AWI's Center for the Study of NIBRS Animal Cruelty Data is pleased to offer two $5,000 grants for master's and doctoral students to utilize National Incident-Based Reporting System (NIBRS) animal ...
1,529,587 farmed animals killed in barn fires in 2024.
Aquaculture refers to the farming of aquatic organisms, including finfish, crustaceans, mollusks, plants, and algae for human use. It has been practiced by cultures around the globe for millennia.
In 1951, Dr. Albert Schweitzer gave his permission to the Animal Welfare Institute to strike a medal in his honor to be presented for outstanding achievement in the advancement of animal welfare. In ...
The Case Against Marine Mammals in Captivity was first produced in 1995 as a comprehensive resource for the public, the media, scientists, students, and policymakers to learn the various arguments ...