In their own words, Atlanta’s top chefs shared their favorite spots to discuss upcoming events, hold client meetings, and pow ...

Some days, only takeout will do. Bad weather, a busy day, or a lack of desire to cook — and clean — are all reasons enough to place an order and couch rot.Most restaurants offer takeout or delivery ...

The Mellow Mushroom in downtown Decatur closed abruptly yesterday, June 16, following a social media announcement. The ...

What’s the difference between soul food and Southern food?The phrase “soul food” was first coined in the 1960s, seemingly meant to describe the honest-to-goodness, comforting foods often prepared at ...

As Aria’s team heads to the James Beard Award ceremony, we get to know the new owner of the Atlanta institution ...

If you think kid-friendly dining means giving up pretty settings and high-quality food for chicken fingers at a fast food joint, think again. Burgers and chicken tenders are great to have in your back ...

More than rowdy college bars, Athens is home to hidden gem cocktail lounges, biscuit and mimosa pairings, and places to play ...

Barbecue in Atlanta ranges from pitmaster purists who adhere to tradition, using Southern smoking and grilling techniques, to pitmasters who add their creative or cultural flair, such as Viet-Cajun, ...

It’s no secret that Atlanta loves brunch. From mid-morning mimosas to stacks of syrup-drenched pancakes, the city’s cravings run deep, and it’s easy to see why. Brunch brings people together, and it’s ...

Henna Bakshi Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in ...

From spaghetti and tagliatelle to orecchiette and farfalle, there are days when nothing satisfies more than a heaping bowl of pasta paired with a glass of wine. Atlanta’s Italian restaurants run the ...

While Atlanta’s newer restaurants tend to capture most of the spotlight, people shouldn’t forget about those longtime dining institutions that continue to stand the test of time. From Southern comfort ...