3 recipes Ina Garten makes when it's 'too hot to cook'

We’re in the middle of summer, and I think we can all agree that the last thing we want to do when the temps are above 90 and ...
Portland Press Herald

These Maine food writers pour out their creativity – and recipes – on Substack

Nancy Harmon Jenkins in her kitchen in 2015. She isn't too worried about making a typo or spelling error in her Substack newsletter. "You know people who were Iranian ...
Business Insider

How Substack's top food writer is using Instagram comments to drive subscription growth

Caroline Chambers, Substack's top cooking creator, doesn't have time to be online 24/7. "I'm not a TikToker. I am a mother of four," Chambers, the writer behind the "What To Cook When You Don't Feel ...