In the 1990s, in the Scottish town of Stonehaven, a restaurant called Carron Fish Bar invented what would become a world-famous and iconic Scottish treat: the deep-fried Mars bar. Today, you can still ...

A new study has revealed the traditional Scottish dishes "most at risk of extinction". Scotland is home to many culinary ...

Greenaway began his relationship with The Caledonian Edinburgh in 2019, when he debuted Grazing by Mark Greenaway shortly ...

Pour a wee dram and make yourself cozy with these classic dishes — and a cocktail — that celebrate Scotland. Kat Kinsman is an award-winning writer, editor, podcast host, and public speaker with over ...

This fifth round of the fund was made possible due to funding received from Food Standards Scotland and Scotland Food & Drink ...

VisitScotland has launched a map highlighting some of the great oat-based experiences across Scotland, featuring Glasgow's ...

HERE’S ERIKA RABBI WALKS INTO A BAR AND THEN HE BECOMES THE RABBI OF THE BAR. CHARLIE SCHWARTZ IS THE CO-FOUNDER OF LENGER HOUSE IN SOMERVILLE AND SERVES AS THE TAVERN’S RABBI. RABBI JUST MEANS ...

Bagpiper’s Pub, serving authentic Irish and Scottish dishes along with American favorites such as burgers and cheesesteaks, is expected to open within the next few weeks at 2101 Liberty St. in ...