City Island gets more waterfront dining and other news.

2025 is the 35th anniversary of the prestigious culinary awards that recognize eateries and chefs who create e ...

Chefs and restaurants were honored on Monday night with James Beard Awards, one of the US culinary community’s highest ...

The foundation also recognized in a separate ceremony six restaurants as part of its “America’s Classics” awards. Those were ...

Two Chicago restaurant industry standouts won top honors at the 2025 James Beard Awards hosted tonight at the Lyric Opera ...

Hai Hospitality, the award-winning Austin, TX-based hospitality group behind nationally acclaimed concepts Uchi, Uchiko and Uchibā, recently announced its plans to open a new Uchibā location in ...

Galit in Chicago is a first-time James Beard finalist for its Middle Eastern cuisine. The restaurant's chef, Zachary Engel, has previously won a James Beard Award for Rising Star Chef in 2017 for ...

Carrie Honaker is a Florida-based writer who covers food, drink, travel, and culture for Food & Wine ... bar serves up a fever dream of checkerboard floors, teal accents, actual chairs from the ...

Fawn, the highly anticipated wine and amaro bar from the team behind The Deer and the Dove and adjoining B-Side cafe, is set to open Wednesday. A venture by husband and wife Terry and Jenn Koval ...

A new restaurant collective ... and at night, expect wine, tunes, and plenty of pizza. The official announcement on Four's Instagram (@four.miami) reads, "Welcome to Four, a pop-up brought to ...

Now, 32 years later, New Smyrna will come face to face with yet another freak wave, this time, with plenty of warning and much less water. Rogue Wave Wine Bar hopes to hit the city’s dining ...

At first glance, that appears to be the motto at Barcelona Wine Bar, a new Spanish and Mediterranean ... including one in Miami’s Wynwood neighborhood. Though the restaurant group, which was ...