Introduction Readmission rates following hospital admission with community-acquired pneumonia (CAP) have increased in the UK over the past decade. The aim of this work was to describe the cohort of ...

Cash registers have been scanning barcodes on food, clothes, and our other purchases for 50 years.

To study the contamination of microorganisms in the food industry, pharmaceutical industry, clinical diagnosis, or bacterial taxonomy, accurate identification of species is a key starting point of ...

Objective To assess the associations between ambient temperatures and hospitalisations for coronary heart disease (CHD) and stroke. The relationship of temperatures with cardiovascular-related ...

Abstract: Unmanned Aerial Vehicle-mounted Base Stations (UAV BSs) have emerged as a flexible and cost-effective solution for delivering wireless coverage in geographically challenging regions such as ...

IMAGHarmony tackles the challenge of controllable image editing in multi-object scenes, where existing models struggle with aligning object quantity and spatial layout. To this end, IMAGHarmony ...

Over the last few decades, a great deal of scientific evidence attributes a wide range of adverse health effects to ambient (outdoor) air pollution exposure. These effects range in severity from ...

Organizations are using generative AI to stay ahead of the competition, but the real advantage lies in harnessing the power of your own data securely and at scale. One of the most exciting new ...

Pharyngeal sensory organs serve as the final checkpoint before food ingestion, monitoring the chemical and physical properties of food (Chen et al., 2019; Choi et al., 2016; Joseph et al., 2017; Kim ...