Background This study considers recent trends in combustible and e-cigarette use among US young adults who smoked cigarettes in adolescence, who are the originating source of most adults who smoke.

Background Social media influencers who promote e-cigarettes on Instagram or TikTok for tobacco brands use marketing tactics ...

Background Increasing intentions to quit e-cigarettes among youth and young adults can reduce usage rates by making quit attempts more likely. This study assessed the potential impacts of a national ...

Correspondence to Susan R Forsyth, Department of Social and Behavioral Sciences, 3333 California Street, LHts-455, Box 0612, San Francisco, CA 94118, USA; susan.forsyth{at}ucsf.edu Objective To assess ...

12 National Institute of Environmental Health, National Public Health Centre, Budapest, Hungary 13 Centre of Occupational Medicine, Institute of Public Health Ostrava, Czech Republic 14 Department of ...

Correspondence to Professor Robert K Jackler, Stanford Research into The Impact of Tobacco Advertising, 801 Welch Road, Stanford University School of Medicine, Stanford, CA 94305, USA; ...

Objectives Characterise US residents’ exposure to restrictions on sales of flavoured electronic nicotine delivery system (ENDS), cigars and menthol cigarettes across states and time, and assess ...

a Center for Economics Research, Research Triangle Institute, 3040 Cornwallis Rd, Research Triangle Park, North Carolina, USA, b Department of Economics, University of Maryland, Project HOPE and NBER ...

Behavioural Epidemiology Research Group, Department of Public Health and Epidemiology, University of Birmingham, Birmingham, UK Correspondence to: Emma Croghan, Behavioural Epidemiology Research Group ...

Introduction Puff Bar disposable e-cigarettes are now marketed with a ‘tobacco-free nicotine’ claim. We assessed the effect of this claim on non-tobacco-using young adults’ perceptions of and ...

OBJECTIVE To examine the actual and anticipated costs of a law regulating workplace smoking and smoking in restaurants, taking into consideration observed and anticipated infrastructure costs, lost ...