The renowned nutritionist’s new book helps us navigate a food system designed for profit over health. Despite the title, Marion Nestle’s new book is not about what to eat.
Recent actions in North Carolina and across the country represented a significant escalation of enforcement in food spaces.
The appropriations bill passed Wednesday contains several provisions that could impact the agency’s plans to move staff and ...
Part of the funding deal that ended the impasse includes policies that delay food safety rules and restricts regulations on ...
A Q&A with Lexy Close of the Appalachian Producers Cooperative, who says the new facility could revive the area’s local meat ...
The world's biggest meat company, a major contributor to greenhouse gas emissions, is leading food-company efforts in global ...
Urban Gleaners relies largely on local support, including through fundraising events like their annual Summer Supper, where ...
The USDA claims SNAP benefits could go out within 24 hours for most states once the shutdown ends. November 12, 2025 – The ...
More than a quarter of U.S. farmers rely on the Affordable Care Act, but despite the government shutdown, tax credits are set ...
The motion follows a Thursday night order from a federal judge requiring the administration to provide full food assistance ...
From food-matching programs to volunteer opportunities and co-op memberships, here are some strategies to help stretch a food ...
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