In their own words, Atlanta’s top chefs shared their favorite spots to discuss upcoming events, hold client meetings, and pow ...

Some days, only takeout will do. Bad weather, a busy day, or a lack of desire to cook — and clean — are all reasons enough to place an order and couch rot.Most restaurants offer takeout or delivery ...

As Aria’s team heads to the James Beard Award ceremony, we get to know the new owner of the Atlanta institution ...

The Mellow Mushroom in downtown Decatur closed abruptly yesterday, June 16, following a social media announcement. The ...

More than rowdy college bars, Athens is home to hidden gem cocktail lounges, biscuit and mimosa pairings, and places to play ...

Atlanta loves coffee — whether that’s a great espresso or a great espresso martini — and new coffee shops open year-round. Here, we’ve rounded up the best of the best. Whether ordering that ...

Just a few weeks after the announcement of the closing of the original Taco Mac in Virginia-Highlands, the Taco Mac in Midtown suddenly shut its doors. According to a report by Atlanta News First, a ...

The Buckhead restaurant has appointed Joseph Harrison as its new executive chef. This comes after renowned chef and owner, Gerry Klaskala, announced his retirement after 25 years of opening Aria.

Henna Bakshi Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in ...

Panic not. Just four days after closing its Old Fourth Ward location, Bomb Biscuit Co. has a reopening date. The award-winning cafe is slated to open in its new Grant Park location this Friday, May 30 ...

Erin Perkins is an editor of Eater’s South region, covering Atlanta, Nashville, Miami, New Orleans, and the Carolinas. She has been writing about the food scene in the Carolinas and Savannah for 12 ...