Crispy fried chicken layers spin slowly on the spit, building deep flavor and golden edges. This shawarma is rich, juicy, and full of spice.

I’ve been eating lately at Tuk Tuk Thai like I’m making up for lost time, because, in fact, I am. And really I should have ...

Where: A frequent flyer at Carmel Food Truck Nights, Central Indiana county fairs and other events. Visit ...

Greenville has witnessed 12 new changes to the food and dining scene. Here is the latest on food and beverage in the area.

My favorite summer comfort food is the fried chicken and potato salad dinner my mother made throughout my childhood — one I’ve spent three years trying to reinvent.

As you might expect, that gift has become an essential ingredient in Georgian cooking — and in dishes with names like pkhali ...

The Cobb Salad elevates the concept with field greens, cherry tomatoes, bacon crisps, hardboiled egg, roasted corn, blue ...

Southern Classic Chicken was founded by two brothers in Shreveport, Leon and Howard Fanning, who have been in the business 35 ...

These quick and festive 4th of July side dishes will be just as popular as the main event, whether it's for a BBQ cookout or ...

Discover the history of British Chinese takeout, why it differs from American versions, and how to make it vegan at home.

Raising Cane’s is a popular fried chicken chain, and Wichita’s first location opens Tuesday at the corner of Maple and Ridge. We spoke with a group aiming to be the first in line when doors open in ...

More Baked Chicken Recipes. I love baking up some chicken! I have a ton of recipes, here’s some of my faves: Homemade Shake and Bake! This is so much better than store bought and you can make my ...