Country ham on a wooden board with rosemary and garlic - Igorr1/Getty Images For the pork lover, there's nothing quite as irresistible as the salty, savory pull of Virginia country ham. Whether it's ...

For the pork lover, there's nothing quite as irresistible as the salty, savory pull of Virginia country ham. Whether it's to elevate mouth-watering ham sandwich, for pea and ham soup, or a good ...

Over the past five decades, no one could adequately tally the number of Virginia cured and smoked hams Thomas “Tommy” Lewis Darden Sr. put on holiday dinner platters throughout the U.S. The patriarch ...

Ham — a meat variety that is so commonplace, it's easy to forget the intricacy. Always sourced from a pig's hind leg, everything from prosciutto to speck and holiday ham falls under the umbrella.