Use fresh, canned, or frozen corn, red or sweet onion, butter, or neutral oil like avocado or canola. Pick firm-ripe mangoes like Hayden or Kent for the best texture and flavor. Adjust heat using ...

For a fun summer dish that's wholesome and tasty, try these chipotle BBQ mushroom tacos with charred corn salsa.

Corn on the cob is charred on the grill before slicing off the kernels, bringing a delicious smoky element to this sweetcorn salsa. Perfect for serving with tortilla chips or spooning over tacos.

Corn Salsa Recipe : This no-tomato salsa is a quick and refreshing treat you can enjoy in many ways. Steamed corn is tossed in a simple honey-lime dressing with chopped onions, chillies and more.

“Corn? Love. Salsa? Love. Now grill the corn before you turn it into salsa. You're welcome.” Here's how to make the perfect grilled corn salsa recipe, courtesy of executive chef of Lynx ...

They are the main ingredient in many sauces and condiments, are perfect on a salad or a sandwich and can even be used in fresh salsa! Boil corn for 10-15 minutes. Once cool enough to handle cut corn ...

Image credit: McCain This sweet corn salsa is more than just a side dish. It’s vibrant, refreshing, and balanced, combining the sweetness of corn with the sharpness of onion, the heat of chilli ...

Roasted pumpkin wedges are also great in a wrap. The salsa and hummus recipe make a larger amount that you can then store in your refrigerator and use through the week.