French red blends are irresistible. Classic red Bordeaux cuvées are blended primarily from some (or all!) of five main varietals; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, and Petit Verdot.
A wine blend, as the name implies ... Other blending techniques occur in the winery. Bordeaux blend may be the best known, where cabernet sauvignon, with its structure and tannins, is blended ...
Start with some of these must-try bottles from Napa to Bordeaux. If you’ve ever wondered which is technically better, blends or wines produced from single grape varieties, the good news is that ...
The 1997 Tignanello exhibited a lighter, slightly cloudy appearance—a reflection of its age and natural oxidation, as well as a less precise filtration process typical of its era. In contrast, Château ...
This pair of red blends wines is a collaboration of the Symington Family Estates and Bordeaux producer (Chateau Cos d’Estournel) Bruno Prats. Launched in 2000 as Chryseia (“golden” in ...