Blending is essential to making some of the world’s most iconic wines. We explored the several ways to blend last week. This ...

An iconic South African wine producer, known for social justice as well as amazing wines, had a rare encounter with one of ...

French red blends are irresistible. Classic red Bordeaux cuvées are blended primarily from some (or all!) of five main varietals; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, and Petit Verdot.

It’s always exciting to discover new wines and a new place to taste them, which is exactly what I experienced on a recent ...

From connoisseurs to more private drinkers, plenty of US presidents have enjoyed a glass (or more) of wine over the years.

The 1997 Tignanello exhibited a lighter, slightly cloudy appearance—a reflection of its age and natural oxidation, as well as a less precise filtration process typical of its era. In contrast, Château ...

France is the ancestral home of the most-popular red grape varieties in the world. With the exception of tempranillo, the Top ...

V Sanjay Kumar’s belief that good wine and food don’t go together was put to the test at a wine dinner where international ...

A staple of a visit to Sonoma, California, where nature and art come together in a perfect blend, is a tasting at one of the ...

A staple of a visit to Sonoma, California, where nature and art come together in a perfect blend, is a tasting at one of the ...

Last week in the column, I touted the counterintuitive pleasure of drinking white and rose wines in the winter. This week, it ...

The Wine School of Philadelphia proudly announces the launch of its latest venture: the After Wine School podcast.