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1. Mix flour, baking powder, salt, sugar, milk and egg yolks into a batter, being careful not to over mix. 2. Beat egg whites to a soft peak and gently fold into batter. The batter will be thick, but ...
Pickles and their brine are trending – and for good reason. Here’s why everyone loves pickles, plus a few inventive recipes ...
Two experts explain what intermittent fasting is and whether it’s a healthy way to lose weight. They also look at when you ...
Easy onion beetroot curry is vibrant, earthy and packed with aromatic spices. A nutritious and flavourful vegetarian dish that is deeply satisfying and filling.
Preheat the oven to 180°C. Cream the butter and sugar until pale and fluffy. Add the egg and vanilla and beat. Sift together the flour and bicarbonate of soda and slowly fold into the butter-and-sugar ...
These Turkish delight-inspired oats are the perfect sweet, comforting breakfast on a chilly morning. “I believe breakfast is such a great opportunity to be creative, and for me, oats are that blank ...
Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest ...
1. Heat half the oil in a large saucepan and sauté the bacon until almost crispy. Add the cubed beef and sauté until brown, then remove from the pan. Add the remaining oil, and sauté the onion, garlic ...
This stiff pap is a great accompaniment to stews or braai meat.
Sift the flour, salt and sugar into a bowl. Rub the butter into the flour until it resembles fine breadcrumbs. Gradually add the water and mix into a soft dough. (You may need more or less water, ...
1 beef tongue 2 carrots, cleaned and halved 1 onion, peeled and halved 4 bay leaves 5 cloves 1 t black peppercorns 1 t English mustard powder 1 bouquet garni 1 litre cold water Sweet potatoes, ...
1 sheet pre-rolled all-butter puff pastry (thawed but still cold) 1 free-range egg, beaten Mature Cheddar cheese Salt and cayenne pepper Preheat the oven to 220°C. Place the pastry between sheets of ...
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