The latest chef line-up for series 20 of BBC Two’s Great British Menu, which started on 28 January, has been revealed.

Keystone Brewing Group has acquired craft beer brands Magic Rock and Fourpure to join its growing portfolio. Both brands had ...

Chris McClurg is stepping down as chef patron of the Michelin-starred Paul Ainsworth at No 6 in Padstow to pursue his “dream” ...

Houston & Hawkes has appointed Jessica Burgess as sales director to lead the company’s business development strategy. Burgess ...

Despite offering experiences such as glamping next to lions or a luxury stay in a safari lodge, Port Lympne MD Tony Kelly ...

Loungers, which was founded in 2002 by Alex Reilley, David Reid and Jake Bishop, has been sold to Fortress Investment Group ...

Former MasterChef: the Professionals champion Anton Piotrowski has been appointed head chef of the Rising Sun Inn in Lynmouth ...

Pasta restaurant group Bancone is to open its first site in west London this May. The 120-cover, 2,565 sq ft restaurant will ...

A year’s worth of preserves and ferments flavour the menu at Holy Carrot, where Acme Fire Cult’s Daniel Watkins fires up ...

Molson Coors has acquired an 8.5% stake in British drinks company Fever Tree in a £71m deal that enables the mixer brand to ...

Wine bar business Vagabond has revealed plans to refurbish its London Battersea Power Station bar after reporting record ...

Hotels in Manchester and Liverpool reported the largest drop in revenue per available room (revpar) across the country in ...