Many consider a bowl of porridge, especially at this time of year, to be a simply unbeatable breakfast – not least those who ...

The gluten-free grain is big on nutrition and taste. Check out these buckwheat porridge recipes for easy ways to start incorportating it into your diet. Oh She Glows blogger Angela Liddon’s trick to ...

These savory oatmeal and porridge recipes put a new spin on classic preparations. Combine the warm, creamy tastes and textures with your favorite savory breakfast ingredients, like fried eggs, bacon ...

It's true that porridge is the best way to start a winter day, but sometimes basic oats and honey can feel a little, well, boring. Step forward MOMA's three delicious porridge recipes, which aim to ...

If you are looking for a quick and nutritious breakfast, raspberry seed porridge is just the thing for you. This five-minute ...

Give this banana, walnut and chocolate porridge with nutty drizzle a try for breakfast. It's high in protein and a great ...

When group exercise instructor Chase Leist shared her one-day food diary with Well+Being, you wanted one thing: the recipe to Leist’s breakfast porridge, with egg whites, almond milk, flaxseed, ...

The cold weather inspires me to nourish myself with warm foods and there’s no better warm, comfort food than porridge. I love the creamy and chewy texture of steel-cut oats, slowly simmered with ...

A Norwegian has been crowned world porridge making champion 2025 after impressing judges with his ancient black oats recipe.

You can put almost anything on your porridge, from jam to Nutella, or honey or maple syrup. Some people even opt for savoury toppings. However, one woman claims she has come up with a unique way to ...

Fast forward to 2025 and Sven Seljom, the winner of the world porridge championship, is calling for a revolution in how ...

Food stylist Caroline Velik spent more than a decade trying to devise the perfect breakfast – and she now has a world title ...