"Pinto beans are a type of legume and a nutrient-packed powerhouse," Kathleen Garcia-Benson, RDN, CSSD, LD, NASM-CPT, NBC-HWC, a registered dietitian with Top Nutrition Coaching. "While they are ...

Growing up in the south, my culinary journey was deeply influenced by the rich tapestry of flavors found in the region. With a childhood spent on farms gathering fresh eggs and participating in the ...

Warm up with this hearty squash, bean, and corn stew inspired by Chilean flavors. Made with butternut squash, canned tomatoes ...

A few months ago, I was prepping for a breakfast taco video shoot. Chorizo, eggs, salsa, the usual. But what I really wanted were beans. To be clear, my dad's very porky, refried pinto beans. When I ...

Fun Colorado fact: Pinto beans have a royal heritage around Cortez, Dove Creek and Dolores. Ancestral Puebloans grew beans in that area, and ‘modern’ farmers have grown dryland beans in the sandy, ...

Ruth Petit responded to a request for pinto beans from Dean Hill, a former North Carolina resident now living in Tallahassee, Fla. Recipes for pinto beans are flexible. Petit sent in several versions, ...

While the convenience of canned beans can’t be beat, there’s nothing like the flavor of making your own. Dried beans get a bad rep for being hard to cook, but it’s really all about making sure you ...