Making french fries at home doesn't have to be disappointing. With the right tools and a tip or two, you can get crispy ...

There's nothing like well made french fries. When done right, they are crispy, taste, and bursting with flavor. At last just ...

You don't need to preheat the air fryer but it will result in crispier fries. Your air fryer French fries get a glow-up when you employ these easy-to-follow rules. French fries rank among the most ...

Deep fryers have become essential kitchen appliances for those who enjoy crispy, golden-brown foods. Whether you're frying up ...

This culinary staple, championed by passionate chefs and home cooks alike, can be a far more subtle creation than it appears.

At Food & Wine, we rarely favor frozen over fresh — but we make an exception for french fries. Most frozen fries are par-cooked (often double-fried) and coated in a thin layer of starch and sugar, ...

Debates are heating up over what makes the ultimate french fries and the discussions show no sign of cooling off. Whether you're a straight-cut enthusiast or a defender of the potato tornado, one ...

While there are endless shapes and sizes for frozen grocery store French fries, there’s a limited selection of flavors. I think the most branching out I’ve seen from fry companies are black pepper and ...