This 30-minute, one-pan dinner features tender pork chops bathed in a sweet and smoky bacon-and-apple sauce that’s brightened with mustard and herbs. Anna Theoktisto is a recipe tester and developer.

This recipe for Oven-Baked Pork Belly "bacon" strips emulates the flavor and texture of crispy bacon, without any smoking or curing (nitrates). Western-style bacon is a cut made from pork belly and is ...

America's Test Kitchen prepares bacon-wrapped pork roast with peach sauce for a savory-sweet roasted centerpiece.

Preheat your oven 325 degrees You can trim visible fat from your pork roast if you’d like. Using a paring knife, cut 6 slits in your roast and stuff each with a piece of garlic. Drizzle the Daddy ...