We may receive a commission on purchases made from links. If you're prepping for the End Times or just have an excessive number of tomato plants in your garden, a food dehydrator may be right for you.

Jerky has come a long way since we all started snapping into Slim Jims. What began as a novelty snack has become the darling of the Paleo world — minus the preservatives, MSG and artificial flavors, ...

If you're equipped with enough time, patience, soy sauce (and a food dehydrator), you can easily turn flank steak into delicious beef jerky. Below, a delicious, easy-to-make take on everyone's ...

Intensely savory and packed full of protein, beef jerky is the snack made for serious snackers. For some of us, the round, cylindrical sticks of beef are a reminder of childhood hikes, picnics, and ...

There's not a lot of work to the recipe, but it requires time for marinating and cooking, so don't wait till the last minute. With a salt and pepper crust and rich beef flavor, the resulting jerky is ...

Learn how to make delicious, homemade beef jerky with this simple recipe and step-by-step walkthrough! From choosing the right cut of meat and slicing it properly to marinating, drying, and ...

Trim all visible fat from the beef. Place it on a sheet of plastic wrap and freeze it for 30 to 40 minutes, until it is firm but not frozen. Combine the apple juice, vinegar, garlic, onion, chiles, ...