We've gathered next-level grilling recipes from Top Chef contestants and judges to make this summer, including grilled ...

The 2011 F&W Best New Chef knows how to make best use of the grill, from skirt steak to cast-iron skillet cakes.

With the thought of school starting back up and the Olympic Games now behind us — though we still have the Paralympic Games to look forward to! — it feels as if summer is almost over. But technically, ...

Whenever I catch a whiff of smoke on the Fourth of July, I'm sprinting to the grill with steaks in hand. In the past, I've stuck with a classic preparation: I season ribeye steaks with salt and pepper ...

Looking for a quick and delicious dinner idea? This grilled balsamic steak recipe is juicy, tender, and bursting with bold flavor in every bite. With just a handful of simple ingredients and a quick ...

Choose skirt steak, give it a marinade (even 15 minutes will do!) and rotate it on the grill for even cooking and that satisfying crosshatch. By Emily Weinstein “Admit it: The one dish you really want ...

Harissa and honey give these grilled chicken skewers smoky, spicy, and sweet flavors all at once. The chicken marinates in ...

Michelin-starred chef José Andrés shares his best steak-grilling tips for the cookout, including when to salt meat, how to ...