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1.Mix the rub ingredients together well and set aside. You can also you any favorite rub you have. Set aside. Remove the ribs from the fridge and allow them to come to room temperature, at least 30 ...

Fried pork chops are a staple of Southern cuisine and soul food. At its most basic, a rib cut (bone-in) pork chop is seasoned, dredged in all-purpose flour and deep fried until crispy on the outside ...

Too cold and wet outside to fire up the grill? This toothsome chicken dish and an easy pork-rib recipe make their way into the world via a slow cooker. There are several reasons to like slow cookers, ...

When you’re craving barbecue but don’t want to spend hours outside tending the grill, take the “grill” inside for low and slow oven-roasted ribs. This recipe takes inspiration from Korean barbecue and ...

Thick, juicy pork ribs deep fried until golden and crisp — bold flavor with every bite. Grim update as $509m super fund collapses ‘If I had $1’: AFL coach whacks pundit Supreme Court hands 'huge' loss ...