Match the best batter and fish with these recipes for fried catfish, cod, sea bass, shrimp, snapper, swordfish, and more. A 2020 F&W Best New Chef, Nick Bognar uses a cake flour-based batter to cook ...

As Lent approaches — and with it, fish fry season — the debate over how the best fish fry is made and who makes the best one resurfaces with renewed energy. To give a few examples: is cod, haddock or ...

There are three essentials for the best fried fish sandwich: a soft bun, creamy slaw or tartar sauce, and a flaky white fish battered and fried until crisp and golden brown. Unless you regularly ...

If you want a great beer for making a classic fried fish batter, why not look to the state that does both of those things the best? You might think a coastal state like Maine or Maryland would be the ...

Busy hands will soon be put to work as volunteers batter 1,000 pounds of fish fillets and make last-minute preparations for the return of the Costa Mesa-Newport Harbor Lions Club’s annual Fish Fry on ...

Fish fries, the famous Friday night feature at restaurants across Wisconsin, are about to become more popular as Lent approaches. Restaurants across the Fox Cities have already begun to advertise fish ...

Welcome to the Fish Fry Spotlight, a weekly feature that will run through Good Friday, highlighting a different seafood restaurant or community fish fry. Since St. Patrick's Day is Friday, I wanted to ...