Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I only have one fitness goal for 2022: Get real ...

Warm, bubbly, and made for passing around, this Hot Crab Dip gives a seafood feast an easy first course in 45 minutes. Cream ...

Learning to cook seafood with confidence is like any other skill: It takes study and practice. That’s the message Karista Bennett delivers in “For the Love of Seafood,” a cookbook that can help you ...

Maine chef Devin Finigan's mussel toasts have three components: saffron-garlic aioli; a shaved fennel, leek, and caper salad; ...

Is seafood one of those foods you only eat when dining out? Would you believe that seafood is one of the easiest foods to ...

It's the time of year for holding tight, hoping to squeeze out every last moment of summer. From lazy days and sandy afternoons to a cornucopia of seasonal delights — there's nothing that goes better ...

Seafood recipes are becoming much more popular with home cooks as people look for faster meals, lighter ingredients, bold flavors, and recipes that feel more exciting. A good number of people used to ...

Succulent shrimp, tender cod, and luscious scallops are gently poached in the creamy tomato-based broth in our Long ...

Learning to cook seafood with confidence is like any other skill: It takes study and practice. That's the message Karista Bennett delivers in "For the Love of Seafood," a cookbook that can help you ...

We are cooking up a storm with a seafood paella recipe from Artango's Bar and Steakhouse in Chicago's Lincoln Square neighborhood. CHICAGO (WLS) -- We are cooking up a storm with Artango's Bar and ...