Season salmon with salt and black pepper using 3:1 ratio (higher on salt). For simple measurement, use three nice shakes of ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I don’t cook a lot of fish at my house. It’s ...

I absolutely love cooking salmon. My go-to method is either using the air fryer or roasting it in the oven, both of which produce a moist, tender fillet with perfectly crispy skin. I've dabbled with ...

Salmon is a versatile and nutritious option that works well for quick dinners, meal prep, or something a bit more special. It’s packed with protein and healthy fats, and it cooks quickly whether baked ...

Trust us, you've got this. Trust us, you've got this. If you’re not super confident in your cooking skills, salmon can be a little intimidating. Which side do you sear first? What shade of pink should ...

Cooking pros share how to avoid the white stuff that can seep out of cooked salmon, so your fish can look as good as it tastes. Though albumin may be harmless, it's not necessarily something we want ...

I don't cook a lot of fish at my house. It's finicky and can leave lingering odors, and I'd just as soon leave that whole experience to someone else and order fish when I'm eating out. The one ...

Just 8 minutes in the air fryer and you have perfectly medium rare salmon.