Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...

Before we talk about Bordeaux, let’s dispel one of the wine world’s biggest myths: Not all Bordeaux wines are expensive and out of reach of mere mortals. Sure, some bottles can fetch tens or even ...

Early prices for Bordeaux’s 2023 vintage indicate producers may be listening to the market. This week, several châteaux from France’s largest storied wine region have disclosed their en primeur, or ...

Red wines from Bordeaux, France, are strongly associated with the cabernet sauvignon grape, the dominant component in the region’s most famous and expensive wines. However, the vast majority of ...