Remove your brined bird from the refrigerator. Give it about 45 minutes resting at room temperature to allow the temperature of the bird to elevate a bit. Pat dry your brined turkey. Rub the room ...

The "California Soul" cookbook author shares 2 new recipes for fall. Pork with apples is a classic combination for good reason, and celebrity chef Tanya Holland has a delicious upgrade to add to your ...

If you are going to go to the (admittedly little) trouble of brining your Thanksgiving turkey, be sure to set the bar higher than simply adding moisture. Granted, this is the primary goal of a brine.

There's nothing that says "fall" quite like a crisp glass of apple cider. Whether you sip it hot from a mug after a trip to the pumpkin patch or chill it in the fridge for an afternoon pick-me-up, ...

These Thanksgiving turkey recipes from celebrity chefs like Emeril Lagasse and Rachael Ray will help you nail the main event Fred Hardy II It's turkey time! During Thanksgiving, every host's nightmare ...

Thanksgiving is right around the corner, and it's time to start thinking about the turkey, how it will be cooked, and the perfect recipe and ingredients to butter up and brown this year's bird. The ...

Thanksgiving is right around the corner, and it's time to start thinking about the turkey, how it will be cooked, and the perfect recipe and ingredients to butter up and brown this year's bird. The ...

1. To brine a turkey, you'll need an extra-large resealable plastic bag (both Reynolds and Ziploc make them) and a vessel that can accommodate the bagged bird -- a large stockpot or even one of the ...

Thanksgiving is right around the corner, and it's time to start thinking about the turkey, how it will be cooked, and the perfect recipe and ingredients to butter up and brown this year's bird. The ...

Perhaps more so than any other holiday, the meal on Thanksgiving is crucial to a family's celebration. This can put a lot of pressure on the cook, especially considering that turkey—the day's star ...