Classic chicken cacciatore recipes are day-long stewed affairs, but this revised recipe is a quick weeknight dish that gets plenty of flavor from garlic, fresh basil, cremini mushrooms, and red pepper ...

We may earn a commission from links on this page. Welcome to “Cookbook of the Week.” In this series, I highlight cookbooks that are particularly unique, easy to use, or just special to me. While ...

1. Adjust oven rack to lowest position and heat oven to 475 degrees. Pat chicken dry with paper towels and sprinkle with 1 teaspoon salt and 1/2 teaspoon pepper. Place chicken skin side down in a cold ...

America’s Test Kitchen has run on public television for 20 years, and in this sharp cookbook, the editors present the show’s ultimate recipes for popular foods. Each recipe begins with an explanation ...

America's Test Kitchen discovers and shares amazing recipes with the public. Here are some behind-the-scenes facts at ATK you ...

Roast Chicken with Couscous, Roasted Peppers and Basil and a Rhubarb Upside-Down Cake. Test cook Lan Lam makes host Julia Collin Davison Roast Chicken with Couscous, Roasted Red Peppers, and Basil.

Hosts Julia Collin Davison and Bridget Lancaster unlocked the secrets to this chicken and salad dish on Season 19 of America’s Test Kitchen. Note that this recipe requires refrigerating the seasoned ...

Peruvian Pollo a la Brasa, Malaysian Grilled Chicken Satay; countertop ice maker review Test cook Dan Souza grills host Bridget Lancaster Peruvian Pollo a la Brasa (Peruvian Grill-Roasted Chicken).

Life, liberty and the pursuit of grilling happiness. The way I see it, those are some of our undeniable culinary rights, no matter what the summery occasion. And these three dishes deserve star ...

When James Beard award-winning food writer Kevin Pang got an email from his parents, telling him to check out a video, he promptly ignored it, as people occasionally do with parental media ...